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Hatch Chile Myth Busters

The Real Skinny on all Things Chile

In our 60 plus year growing green chile here in the valley, we’ve certainly learned a lot about our product, and in the last few years we’ve started to notice a lot of disinformation being spun by businesses as fact. Many of our customers have mentioned things in their correspondence with us over the years that are based purely on myths or half-truths so we are going to be doing a series on such myths titled Hatch Chile Myth Busters. We will have our first post up shortly, and will add a new one each week through the end of August, so stay tuned!

4 thoughts on “Hatch Chile Myth Busters

  1. Like to hear about the Hatch Chile and the family business.

  2. I really enjoy hatch chile. When is estimated harvest time for 2016 as I want my produce rep to get me a bunch early. I missed out last year..Thanks much

    1. Bruce, we typically start harvesting in mid July. Have your produce rep contact us. We can provide certified Hatch chile by the refer load either fresh or flame roasted and frozen.

      1. thank you. Much appreciated!

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