Introducing Freeze-Dried Hatch Green Chile! No preservatives or additives, just pure green chile from the chile capital of the world.
We take our world-famous Hatch green chile, roast it over an open flame, peel it by hand, dice it up, and then freeze-dry it to preserve the wonderful flavor that you can only get from Hatch green chile.
Rehydrate the chile and it's the perfect addition for soups, burritos, or eggs! Our team loves to take it along on camping trips to make the perfect campfire burgers.