Our Freeze-Dried Hatch Red & Green Chile is for all you Christmas lovers! No preservatives or additives, just pure green and red chile from the chile capital of the world.

We take our world-famous Hatch red and green chile, roast it over an open flame, peel it by hand, dice it up, and then freeze-dry it to preserve the wonderful flavor that you can only get from the fields of the Hatch Valley.

Rehydrate the chile and it's the perfect addition for soups, burritos, or eggs! Our team loves to take it along on camping trips to make the perfect campfire burgers.