Hatch Green Chile Pasta Salad




  • 16 oz veggie pasta rotini noodles, cooked
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 can diced tomatoes, drained
  • 2 avocados, diced


1. Combine the vinaigrette ingredients together in a small bowl.

2. Toss salad ingredients together in a large bowl.

3. Pour vinaigrette over salad in large bowl and mix!

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