Hatch Green Chile Pasta Salad

Ingredients:

Vinaigrette:

  • 4 Oz. Chopped Hatch Green Chile
  • 1/4 C. Cilantro, Chopped
  • 3 Tbsp. Lime Juice
  • 1 Garlic Clove, Minced
  • 1 Tbsp. Olive Oil
  • 1 Tbsp. White Wine Vinegar
  • 1 Tbsp. Water
  • 1 Tsp. Honey

Salad:

  • 2/3 C. Veggie Pasta Rotini Noodles, Cooked
  • 1 Can No Salt Added Black Beans, Drained & Rinsed
  • 1 Can No Salt Added Corn, Drained
  • 1 Can No Salt Added Diced Tomatoes, Drained
  • 2 Avocado, Diced

Instructions

1. Combine the vinaigrette ingredients together in a small bowl.

2. Toss salad ingredients together in a large bowl.

3. Pour vinaigrette over salad in large bowl and mix!

Recipes You May Like

Sweet & Spicy Chicken Kabobs

Spicy and Sweet! These kabobs are the epitome of a perfect summer meal to get you out and grill. Tender, marinated chicken plus your favorite veggies will have your mouth watering.

Hatch Green Enchilada Soup

If you like tortilla soup you are going to LOVE this Green Chile Enchilada Soup. It's perfect for those cold winter days plus it get's even better if you leave it in the fridge overnight!

Southwestern Salad

Crisp summer veggies, grilled chicken, creamy avocado, and crunch pecan encrusted Hatch Green Chile strips.