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Our New Mexico posole seasoning combines chile caribe, onion, garlic, oregano, and salt for a rich, traditional flavor in every pot. Just stir it into your hominy and pork, and enjoy authentic posole that tastes like home.
Cook to 165°F before consuming.
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5th-generation family business
Never imported
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Hatch Green Chile Sauce
$11.95
Hatch New Mexico Green Chile Powder
$9.99
Red Chile Corn Tortillas
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Hatch Chile Salsa
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Green Chile Pistachios
$12.99
Freeze Dried Chopped Hatch Green Chile
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Hatch Jalapeño Salsa
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WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food (opens in new window).
Champagne's got its valley. We have ours.
Minerals you can taste
Rio Grande minerals in sandy loam. You can taste it.
300+ days a year
Desert UV burns flavor deep into every pepper.
100° day. 60° night.
The plant fights harder. The chile gets deeper.
Fed by the Rio Grande
Elephant Butte runoff. Minerals you can taste in every bite.
Great company! Great customer service! Incredible products! I used to live in New Mexico and am thrilled I can get all things Hatch chile online! I will always be a loyal customer and will continue to recommend you to everyone I know....Thank you!
I haven't use this before I used red but look forward to this
No — posole seasoning is built around Hatch red chile and oregano (the NM tradition), where commercial taco seasoning typically uses chili powder, cumin, paprika, and starch fillers. Different flavor profile.
Blended at our New Mexico facility from real Hatch Valley-grown chile and locally-sourced spices.
Our seasoning blends are not labeled gluten-free, so we don't describe them as gluten-free. Check the label for the latest ingredient list, and if you need a firm answer, contact us and a teammate will check.
18 months sealed in a cool, dry pantry. The flavor stays brightest in the first 6 months.
It comes in a jar, in two sizes: 1.75 oz (50 grams) and 3.5 oz (100 grams).
