A jar of Hatch Red Jalapeño Roast hot sauce on a woven mat, prominently displayed with a label featuring red jalapeños and descriptive text.
A jar of Hatch Red Jalapeño Roast, labeled as hot, filled with chopped red jalapeños and spices, against a solid black background.

Hatch Red Jalapeño Roast

Mix & Match - Automatic Savings

2 Items
20%
OFF
$10.39/jar
3 Items
25%
OFF
$9.74/jar
6 Items
30%
OFF
$9.09/jar
12 Items
35%
OFF
$8.44/jar
Best Value
24 Items
40%
OFF
$7.79/jar
Regular price$12.99
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Heat Level
Made with fresh red Hatch Jalapeño peppers that are picked from the farm, flame-roasted, and bottled in the jar within 48 hours. If you love Jalapeños you will love the fresh, fiery heat and spiciness that this roast brings to your mouth. Perfect for tacos, nachos, and cooking beef or chicken you’ll find excitement in every bite!
Available in Hot (And it is hot!). Due to the high quality of our farm-to-jar process, this product is available in limited quantities.


Ingredients: Roasted Jalapeno, Garlic, Salt, and bisulfate of Soda


No Preservatives - No Added Sugar - Gluten Free


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20%
2 items
25%
3 items
30%
6 items
35%
12 items
Best Deal
40%
24 items

Brave the heat

Not sure which variety is best for you? Use the Scovile Heat Units to determine your heat tolerance.

Chile pepper heat is measured in Scoville Units. The number of Scoville Units indicates the amount of capsaicin present.

Scoville Heat Units compared to Hatch Chile varieties. Joe Parker & Machete (mild) 500-2,500. Charger & Big Jim (medium) 2,500-3,500. G-76 & Sandia (hot) 5,000-7,000. Lumbre (x-hot) 15,000-30,000. Habanero 200,000-350,000. Pure Capsacin 15,000,000.

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