I’ve been buying my chilies for years from here. From next day, air, fresh green chilies and roasted peel and chopped. It’s always amazing. We appreciate the family history of this green chili form.Nick W · Verified
Sold Out
Why 500,000+ Customers Keep Coming Back
Love these! We always have them on hand in the freezer for all sorts of dishes!Lynn P · Verified
Fresh. Look good. Taste amazing.Thomas T · Verified
Chile arrived quickly and is delicious. We are from the Hatch valley and cannot live without it. So happy that we found a great source for it!Rebecca P · Verified
love hatch chile. love that it is roasted, chopped and frozen already. arrived quickly and still frozen.WILLIAMS S · Verified
Superior quality, prompt delivery,but most of all,experience of reliving my days in tijeras canyon,was exhilarating. I live in Virginia, and getting quality, authentic N.M Chili's takes me back,total 5 stars and thanks.!Noel H · Verified
Impossible to get in NJ Will be ordering again to get my green chile readyThomas K · Verified
These Hatch Rellenos are delicious! Just the right amount of breading covering the Chiles. Couldn't be more convenient for those times you don't know what to make. Will order again.John O · Verified
Put together a green chile pork stew that recieved rave reviews. Excellent flavor. Heat was a little below what what I personnaly prefer but was good for those who don't normally consume chile.Howard H · Verified
I live an hour north of Pueblo, CO. I know my fellow Coloradians will disown me for this review, but damn this chili is legit. Not to mention this company makes sure you are happy. My chili showed up thawed out due to a UPS delay. They reached out to me and sent a replacement order immediately. Chili great. Customer service even better!Jeffrey A · Verified
The rellanos are so good!!Lynn A · Verified
Have been using the green chilies for years, have never had any issues with product or shippingTerry l · Verified
I have always loved Hatch Green Chile's. I grow them in my backyard, however it is easier to purchase them already roasted, peeled and chopped.Thomas W · Verified
My old tamale supplier went out of business so I was looking around and found these. Familiar with Hatch products so I though it was worth a try. packaging was excellent and they communicated well about shipping. The tamales were very good and now I have a new tamale supplier.Curtis W · Verified
The green chili chicken chimichanga's are top notch, and easy to prepare. They are not like those frozen ready made dishes that are all tortilla and no filling. The filling is flavorful and delicious!Michael D · Verified
After receiving both Hot and Medium chopped Chile mixing them together when cooking is just right amount of heat. I made my first batch of Green Chile a few days ago and it was perfect. I love the Hatch Chili Stores products. Living in Oregon it is a very nice treat to get them shipped.Colleen B · Verified
Also a very tasty chili but I would rate it as mild. Also arrived frozen in good condition.H. C · Verified
Roasted just right. Taste was excellent. Need to order some hot real soon. Thank you.Randall H · Verified
The rellanos are DELICIOUS! Thaw out and fry in a pan, pure satiusfaction!Dennis W · Verified
Love this chile! So convenient and easy to store in our limited freezer space.Jeannine T · Verified
We always enjoy our fresh green chili for many of our recipes. We now live in Florida where you can not get these chilies so we are very grateful to be able to aquire these chilies that come immediately to our door.michele c · Verified
Five frozen packs mean tasty chilis for some time. These are terrific in any dish from eggs to chile and stews.Dennis W · Verified
I put a little oil on the Rellenos and cooked them in the air fryer! Easy, quick, and delicious!Martha H · Verified
These Hatch Chile Rellenos are the real deal. Takes me back to New Mexico! Enjoyed round one with Hatch green chile sauce on top.Andrew B · Verified
After living in Albuquerque for a few years, we were spoiled by the wonderful taste of hatch green chilis and are disappointed in having to settle for poblano peppers in chili rellenos at our east coast restaurants. These hatch green chili rellenos hit the spot, are great for cooking up a few at a time and taste so much better than the poblano pepper knock off version.Dawn T · Verified
love the roasted flavor. medium has a bit of heat to them, but definately not overwhelming. have been using it to add flavor to a variety of dishes.Dawn T · Verified
This batch of chile was very good - we put it on everything and it makes everything better ! 5 starsjanet j · Verified
Very good except I did find the chilies to be a little bit tough. It could be that I didn’t deep fry them.Mark H · Verified
Rellenos are tasty, full, and with good breading that holds up to frying pan. Some rellenos are tough because they didn't remove the vains. Might need a knife.Larry H · Verified
Absolutely delicious and spot on. As a native from Albuquerque, we thoroughly enjoyed them as our Christmas dinner choice in Virginia Beach! Hatch green chiles are the best!David C · Verified
The best product that I have received from you!Frank E · Verified
We know you're wondering.
Hatch Chile is a protected regional designation — like Champagne or Vidalia onions — for chile grown exclusively in the Hatch Valley of southern New Mexico. The valley's mineral-rich Rio Grande soil, 300+ days of intense sunshine, and 40-degree temperature swings between day and night produce 23% more flavor compounds than chile grown elsewhere. Most "green chile" in grocery stores is Anaheim — a milder, less complex pepper mass-produced in California or Mexico. All of our products are Hatch Chile Association certified, meaning they were grown in the Hatch Valley, not relabeled from another region.
All frozen products ship Tuesdays and Wednesdays in insulated, recyclable containers packed with dry ice. We ship from distribution centers in both New Jersey and California so ground shipping reaches most U.S. addresses in 1–5 business days — no matter where you live. Overnight shipping is available during warmer months. Fresh chile (available July–October) ships same-day on Wednesdays, arriving within 24 hours of harvest.
Medium is our most popular heat level and what we recommend for first-timers — it has a pleasant, building warmth that lets you taste the signature smoky-sweet Hatch flavor without overwhelming heat. Mild is perfect for kids, spice-sensitive palates, or dishes like rellenos where you want flavor without the kick. Hot delivers the classic New Mexican heat that restaurants in Albuquerque and Santa Fe are known for. X-Hot is for serious heat seekers only. When in doubt, start Medium — you can always go hotter next time.
Roasted frozen Hatch chile lasts 12+ months at 0°F without significant quality loss — this is how most New Mexicans stockpile their annual supply and enjoy Hatch chile year-round. We recommend portioning into meal-sized bags and pressing out as much air as possible before freezing. Our jarred sauces, salsas, and dried products like red chile pods and powders are shelf-stable for 12–18 months in your pantry.
Yes — discounts apply automatically at checkout with no code needed. For pantry items like jarred chile, sauces, salsas, and spices: 3 items saves 10%, 6 saves 15%, and 12+ saves 15% plus free shipping. For frozen products like roasted chile, rellenos, tamales, and chimichangas: 2 items saves 20%, 3 saves 25%, and 4+ saves 30%. Mix and match anything within each collection — the more you stock, the more you save.
Every product we sell is Hatch Chile Association certified — your guarantee that the chile was grown in the Hatch Valley of New Mexico, not Anaheim or imported chile relabeled under the Hatch name. Our family has farmed the Hatch Valley since 1917 when our great-great-grandfather Joseph Franzoy became the first commercial chile farmer in the region. Five generations later, we still farm 300+ acres and grow 10+ cultivar varieties including Big Jim, Sandia Select, and Lumbre. Over 500,000 customers and 12,000+ verified 5-star reviews — you're buying from the source.
Buy Hatch Chile Online - From the Family That Started It All
These are the products our 500,000+ customers come back for again and again. Our flame-roasted frozen Hatch chile is by far the most popular — flash-frozen within hours of roasting to lock in the same smoky, earthy flavor you'd taste standing next to a roasting drum in Hatch during chile season. Pair it with our handmade green chile rellenos, traditional tamales, or jarred sauces and salsas for a complete Hatch Valley pantry.
Every product here is made with Hatch Chile Association certified chile — grown in the Hatch Valley of southern New Mexico by our 5th-generation family farm, not Anaheim or imported chile sold under the Hatch name. The valley's mineral-rich Rio Grande soil, 300+ days of intense sunshine, and dramatic temperature swings produce 23% more flavor compounds than chile grown elsewhere — a difference you can taste in every bite. Our family has farmed this valley since 1917 when our great-great-grandfather Joseph Franzoy became the first commercial chile farmer in Hatch.
We ship from bi-coastal distribution centers in New Jersey and California so your order arrives quickly via ground shipping, packed in insulated recyclable containers on dry ice. Frozen products ship Tuesdays and Wednesdays year-round. Mix and match 2+ frozen items for up to 30% off, or 3+ pantry items for up to 15% off + free shipping — discounts apply automatically at checkout with our Mix & Match Savings program. See our shipping page for delivery times and details.