Flame-roasted Hatch Green Chile packed in glass jars, shelf-stable for 18+ months. No freezer space required and ready to spoon straight from the jar.
Roasted Hatch Green Chile (Jarred)
$11.95$7.97 / lb
Heat Level
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31,900+ Reviews
5th-generation family business
Never imported
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Discount applies automatically at checkout.
CA WARNING
WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food (opens in new window).
Roasted Hatch Green Chile (Jarred)
$11.95
Medium
- Real Hatch Chile
- Glass-Packed, Shelf-Stable
- Made in New Mexico
- 100% Satisfaction Guarantee
Why real chile only grows here
Champagne's got its valley. We have ours.
The Soil
Minerals you can taste
Rio Grande minerals in sandy loam. You can taste it.
The Sun
300+ days a year
Desert UV burns flavor deep into every pepper.
The Swing
100° day. 60° night.
The plant fights harder. The chile gets deeper.
The Water
Fed by the Rio Grande
Elephant Butte runoff. Minerals you can taste in every bite.
The Proof Is in the Chile
4.9
★★★★★
Based on 553 reviews
95%
five-star reviews
Verified Buyer
★★★★★
09/09/26
Great product. Pairs great with the pinto beans.
Verified Buyer
★★★★★
08/31/26
We absolutely love the mild green chile! We put it on almost everything we eat. Can't eat scrambled eggs without it!!!!!
Verified Buyer
★★★★★
08/30/26
I have always ordered the Jarred hot green chilies, but once I saw they offered fresh green chilies. I ordered 25 lb. Immediately roasted them, chopped them and sealed them for freezer use. I used to live in Arizona when I could get them all the time, now that I live in North Carolina I have to order them. They are delicious. I recommend them to...
Verified Buyer
★★★★★
08/29/26
Very delicious and versatile. I remember how it tasted when my mom roasted them and made her fantastic recipes.
Verified Buyer
★★★★★
08/29/26
Really enjoyed this Chile . I've added it to recipes, topped my tacos and used it as a dip. Will buy it again .
More questions
Yes — our jars use glass with a BPA-free metal lid. No plastic in contact with the chile.
Not before opening — the sealed jar is shelf-stable. Refrigerate after opening and use within 7 days.
Check this product's description for current size options — typically 16 oz. One jar = 1 lb of chile (roughly the equivalent of one frozen bag).
Everything: green chile cheeseburgers, breakfast burritos, eggs, queso, stew, mac & cheese, sauces, soups. Anywhere you would use fresh-roasted or thawed Hatch chile.
Typically Medium (2,000–7,000 SHU; Big Jim ~6,500 per NMSU CR706). Check this product's description for the specific heat level offered. Most people find Medium has presence without overwhelming the dish.