Excellent red chile sauce! I use it in many recipes. Very happy to have found The Hatch Chile Store for their variety of Hatch chile products. Highly recommended A++Shaun D · Verified
🌶️ Made with real Hatch chile✓ No relabeled imports🌡️ 4 heat levels: Mild→X-Hot🫙 16 oz jars, shelf-stable📦 Mix & match, save 15%
$11.95Sold out
$11.95Sold out
$11.95Sold out
$11.95Sold out
$10.95Sold out
$11.95Sold out
$11.95Sold out
$11.95Sold out
Why 500,000+ Customers Keep Coming Back
Hatch green chile is my favorite! I prefer it very hot but have several friends here in CA who cannot take the heat and love the Hatch green mild. The Hatch Chile Store is the best! I have ordered a variety of Hatch chile products and will be ordering more.. Highly recommended A++Shaun D · Verified
Flavor is pretty good Heat is good Presentation is good The only negative parts Are that its not pure chile peppers, its flavored with garlic and salt And all the seeds are left in with the pepper meat. I grew up in Cruces and never added spices to my fresh chiles, and was hoping for that same type of thing, but its still pretty good.Will O · Verified
I have lived my entire life on the NC coast, not a fan of mustard OR vinegar, & definitely not spicy food! In my 2 short years in NM, I have become a chile expert (to my beach fan)! This is the only mustard that will ever darken my doorstep again! It’s absolutely DELICIOUS! Running low, only 3 bottles in the pantry! Let me order more now before all y’all jump on there and buy it all after reading my raving review!! I’ll leave a few for the rest of ya!M B · Verified
I purchased the a Hatch Dijon Mustard Hot to use as a binder for smoking pork ribs prior to seasoning with Hatch Chile Powder, and salt, pepper, etc. It worked exceptionally well and I will continue to use The Hatch Chile Dijon.William E · Verified
Hatch Green Chili sauce is by far and away the best product on the market. Taste, color, heat, density- it has it all. I have tried others, but never again will I waste money on others...@!!! I was also pleasantly surprised when placing my order on how quickly Hatch staff were able to reply and accommodate my delivery request. I needed to delay an order due to a travel issue. The staff replied and complied with my request immediately. So.... Great product, super service... don't waste time and $$ elsewhere.Paul F · Verified
Hi, the sauce has great flavor and the right heat. Very Happy with the product and the frozen green Chile is so good.Ike M · Verified
This is my new favorite mustard. I'm putting on everything - grilled cheese, scrambled eggs... I got the medium and the chile heat blends nicely with the other ingredients.Patricia K · Verified
I'm adding these to EVERYTHING! So full of flavor and the roasted chile smell is divineSherry T · Verified
This red chili sauce is excellent. I pour it on scrambled eggs at breakfast, on tortillas at lunch and over hash at supper. Basically, can use it on so many foods. It enhances flavors and adds to the taste.Carolyn C · Verified
Excellent product. The green chili (mild) tastes fresh and delicious. I eat it with or in so many of my meals. I lived for many years in New Mexico and then Arizona after being born and raised in Michigan. That is where I discovered green chilies, absolutely loved them. Still do, but now I can buy green chilies where ever I am in the USA. I find Hatch brand to be the best.Carolyn C · Verified
Jarred green chilies assures you that you will never be without.Carolyn C · Verified
The very best products you can buy at the very best prices bar none the very best.Thomas B · Verified
I used to order the fresh green chiie from Hatch To here in Florida and roast it on the grill. Since then I saw the ads from you for the product in jars. I tried six jars last year and loved it. I since reordered and I'm good for another year. I was at t he Chile festival in w016 and really enjoyed it.i have enjoyed your Chile for the past 66 years. Thank youJoseph F · Verified
I love this sauce, I am a repeat Customer. I put it on everything, its very tastie with just the right amout of heat.Blaine J · Verified
My husband loves your green chili sauce! He puts on about everything!Joanne L · Verified
They made it very well. Just add a little cumin and garlic powder salt and it’s out of this world!Kathy K · Verified
Great tasting chili, arrived in reasonable time and will reorder on regular basis! The medium roasted green chili is really great tasting! Would recommend for anybody!Doug J
I used this on some left over venison and let it simmer in the sauce for awhile and it was outstanding, made kind if like a stew out of itScott H · Verified
Have been using hatch green chili for a couple of years my whole family loves itGloria B · Verified
I use the sauce to make my green chili, I also put it in hamburger beans or anything that I may want to put it on, including hamburgers, because I love Hatch green chilies. I will scramble some eggs, with green onions, tomatoes, mushrooms, and green chilies and fix me up some warm tortillas and enjoy.LINDA M · Verified
This isn't my first time to order this product & quality is consistantDaryl N · Verified
Best red chili sauce !! Great enchiladas with it !!Big J · Verified
All I can say really is YUMMYKathleen E · Verified
Finished my first jar, makes a great start for a burrito.Larry D · Verified
I put it on everything eggs and tacos and almost every thing I eat so delicious and great taste I will never buy anything else but your's 😀Toni B · Verified
So good has a nice kick to it in a delicious way we love it ❤️Toni B · Verified
First time with this BBQ Sauce! PERFECT!! Just enuff sweetness & spice for me! Used on chicken,pork & even hot dogs instead of ketchup!! Definite Repeat!Sandi T · Verified
First time & It's a WINNER! Been looking for an onion dressing & This one is perfect! Used on different lettuce salads! Recommend to anyone liking a sweet onion taste!Sandi T · Verified
This product is not just good, It is AWESOME! You can taste the pride, love and care put into this product. It is my favorite and I sincerely appreciate your family and dedication to what you do.Timothy H · Verified
This Hatch Green Chile Sauce is AMAZING! I will be ordering more of this!Elizabeth C · Verified
Great product. Pairs great with the pinto beans.William W · Verified
Love it, use it for everything and just chips for a snack, only think I wish it was hotter but my taste may be different than some, but overall it is a great salsa!Steve W · Verified
This is the best salsa ever. We decided to try it and really glad we did. It has just enough bite to make it so good without being too hot. Now we are hooked and this is the only salsa we will buy! You won't be disappointed if you try it!holden r · Verified
Quick answer: Hatch chile salsa and sauces from the Hatch Chile Store are made from real Hatch Valley chile. Choose a table salsa (green or red) for dipping and topping, a green chile sauce for smothering enchiladas and burritos, or a red chile sauce for carne adovada — mild to hot, jarred, and shipped nationwide.
Which Hatch Salsa or Sauce Is Right for You?
Real Hatch chile, four ways. Here is the quick way to choose.
Dipping & toppingHatch Chile SalsaGreen chile salsa (salsa verde) and red (salsa roja). Chunky enough for chips, fresh enough for tacos, eggs, and carne asada. Mild to hot.Shop Hatch chile salsas →
Smother & cookGreen Chile SauceSmooth and pourable, from roasted Hatch green chile. The traditional New Mexican sauce for enchiladas, burritos, and eggs.Shop green chile sauces →
Rich & earthyRed Chile SauceMade from dried, ripened Hatch red chile — deep, earthy, a little sweet. For carne adovada, red enchiladas, and posole.Shop red chile sauces →
Something differentSpecialtiesSweet & spicy chile BBQ, Hatch hot honey, and Hatchup chile ketchup. Hatch flavor beyond the jar of salsa.Shop specialties →
Still deciding? Compare every sauce, salsa & condiment side by side → · All jarred, shelf-stable, and made the New Mexican way from real Hatch chile.
Frequently Asked Questions
What is the difference between Hatch green chile sauce and Hatch green chile salsa?
Hatch green chile sauce is a smooth, pourable condiment made primarily from roasted Hatch chiles, garlic, and spices - designed for smothering burritos, enchiladas, eggs, and rice. Hatch green chile salsa has more texture, with diced tomatoes, onions, and chiles - intended for dipping chips or as a fresh topping.
What is Hatch chile salsa?
Hatch chile salsa is a New Mexican-style salsa made with real roasted Hatch chile instead of generic peppers. We offer green chile salsa (salsa verde) and red (salsa roja), from mild to hot — chunky enough for chips, fresh enough to spoon over tacos, eggs, or carne asada.
Is Hatch green chile salsa hot?
It ranges from mild to hot. Our Hatch green chile salsa comes in multiple heat levels so you can match your spice tolerance; the heat level is on every jar. Hatch chile has a clean, roasted flavor, so even the hot versions taste like chile, not just burn.
Can Hatch chile sauce be used as enchilada sauce?
Yes. Hatch green chile sauce is the traditional New Mexican enchilada sauce. Spoon it directly over rolled or stacked enchiladas before baking. For red chile enchiladas, use Hatch red chile sauce. Both are made from chiles grown in Hatch, New Mexico.
Are Hatch Chile Store sauces and salsas shelf-stable?
Yes. All jarred Hatch chile sauces and salsas are shelf-stable and do not require refrigeration until opened. Once opened, keep the jar refrigerated and use it within about a month for the best flavor and texture — the chile's natural acidity keeps it safe, so the date is about quality, not safety. These products are available for year-round shipping at standard ground rates.
Do you sell red chili sauce?
Yes. Our Hatch red chile sauce (also spelled red chili sauce) is made from dried, ripened Hatch red chile — deep, earthy, and a little sweet. Use it as a red enchilada sauce, over carne adovada, or as a cooking base. Available mild to hot, jarred and shelf-stable.
Is your green chili sauce the same as green chile sauce?
Yes — “green chili sauce” and “green chile sauce” are the same thing, just two spellings. Ours is made from roasted Hatch green chile and works as a table sauce, green enchilada sauce, or cooking base.
Compare All Hatch Chile Sauces, Salsas & Condiments
Not sure which jar to grab? This table compares every product side by side—texture, chile color, heat options, best uses, and price.
| Product | Type | Chile | Texture | Heat Levels | Best For | Price |
|---|---|---|---|---|---|---|
| Roasted Green Chile (Jarred) | Sauce | Green | Chopped | Mild, Med, Hot | Burritos, burgers, queso, stews | |
| Green Chile Sauce | Sauce | Green | Smooth | Mild, Med, Hot | Enchiladas, smothered burritos, gravy | |
| 575 Green Chile Sauce | Sauce | Green | Chunky | Mild–X-Hot | Burritos, chile con carne, stews | |
| Hatch Red Chile Sauce | Sauce | Red | Smooth | Mild, Med, Hot | Enchiladas, tamales, huevos rancheros | |
| Fresh Red Chile Sauce | Sauce | Red | Smooth | Mild–X-Hot | Red enchiladas, carne adovada | |
| 575 Red Chile Sauce | Sauce | Red | Chunky | Mild–X-Hot | Enchiladas, tacos, chile con carne | |
| Sun-Dried Red Chile Sauce | Sauce | Red | Smooth | Mild, Med, Hot | Posole, tamales, traditional NM red | |
| Red Chile Roast | Sauce | Red | Chunky | Mild, Med, Hot | Burgers, rellenos, stew base | |
| Red & Green Chile | Sauce | Both | Chunky | Mild, Med, Hot | "Christmas-style" topping, eggs, bowls | |
| Hatch Chile Salsa | Salsa | Green | Chunky | Mild, Med, Hot | Chips, tacos, eggs, table salsa | |
| 575 Green Chile Salsa | Salsa | Green | Chunky | Medium | Nachos, tacos, burritos | |
| New Mexico Salsa | Salsa | Green | Chunky | Mild, Med, Hot | Chips, breakfast burritos | |
| New Mexico Gold Salsa | Salsa | Green | Chunky | Medium | Chips, appetizer topping | |
| Aztec Pueblo Salsa | Salsa | Green | Chunky | Medium | Chips, distinctive table salsa | |
| Jalapeño Salsa Verde | Salsa | Green | Smooth | Hot | Tacos, grilled meats, enchiladas | |
| Green Jalapeño Roast | Relish | Green | Chunky | Hot | Burgers, hot dogs, dips | |
| Red Jalapeño Roast | Relish | Red | Chunky | Hot | Burgers, hot dogs, grilled meats | |
| Sweet & Spicy Red Chile BBQ | BBQ | Red | Smooth | Med, Hot | Ribs, chicken, brisket | |
| Tequila Lime BBQ | BBQ | Green | Smooth | Medium | Grilled chicken, ribs, marinade | |
| Hatchup – Chile Ketchup | Condiment | Red | Smooth | Medium | Fries, burgers, breakfast potatoes | |
| Hatch Hot Honey | Condiment | Red | Thick liquid | Medium | Fried chicken, pizza, biscuits | |
| Sweet Onion Dressing | Condiment | Green | Smooth | Mild | Salads, sandwiches, marinade |
Which Hatch Chile Sauce or Salsa Is Right for Your Recipe?
Tell us what you're cooking and we'll point you to the right jar.
| If You're Making… | We Recommend | Why It Works |
|---|---|---|
| Green Enchiladas | Green Chile Sauce or 575 Green | Smooth, pourable—coats tortillas evenly without blending. |
| Red Enchiladas | Fresh Red or Sun-Dried Red | Fresh is brighter; Sun-Dried is deeper, closer to abuela-style. |
| Smothered Burritos | Roasted Green or Green Sauce | Jarred roast = visible pieces. Smooth sauce = uniform smother. |
| Breakfast / Eggs | Roasted Green Chile | Chunky texture adds dimension. Spoon from the jar. |
| Green Chile Stew | Roasted Green + Green Sauce | Combine both: chunks for texture, sauce for body. |
| Chips & Dipping | Hatch Salsa, 575 Salsa, or NM Gold | Chunky salsas that cling to chips without being watery. |
| Tacos | Salsa Verde or Hatch Salsa | Verde = taqueria zing. Hatch Salsa = rounder, traditional. |
| Grilling & BBQ | Sweet & Spicy BBQ or Tequila Lime BBQ | Marinade, baste, or finishing glaze. |
| Green Chile Cheeseburger | Roasted Green + Hatchup | The iconic NM combo: roast on the patty, chile ketchup on the bun. |
| Fried Chicken / Pizza | Hatch Hot Honey | Sun-dried red chile in local Mesilla Valley honey. Sweet-heat that clings. |
| Posole & Tamales | Sun-Dried Red | Traditional dried-pod preparation—concentrated, earthy, authentic. |
| Chile Rellenos | Green Sauce or Red Sauce (topping) | For the rellenos, use frozen whole chiles. |
Hatch Chile Heat Level Guide
Hatch chile heat is measured in Scoville Heat Units (SHU). The capsaicin that creates heat is concentrated in the veins of the pepper, not the seeds.
| Heat Level | Scoville Range | What to Expect | Best For |
|---|---|---|---|
| Mild | 0–2,000 SHU | Full smoky flavor, subtle warmth. No burn, just depth. | Families, newcomers, flavor-without-heat |
| Medium | 2,000–7,000 SHU | Pleasant kick that warms without overpowering. Our #1 seller. | Everyday cooking, most recipes |
| Hot | 7,000–11,000 SHU | Strong, lingering burn. Serious heat that rewards. | Spice lovers, SW cooking enthusiasts |
| X-Hot | 11,000+ SHU | Intense, face-flushing heat from Lumbre varieties. | Experienced chile heads only |
Not sure? Medium is our best-seller by a wide margin. New to Hatch chile? Start mild—you can always go hotter next order.
Green Chile Sauces
Green Hatch chile is harvested on the vine, delivering bright, vegetal flavor with unmistakable smoky roast. These range from chunky roasted pieces to smooth purées—each for a different kitchen job.
Roasted Hatch Green Chile (Jarred) —
Our flagship: flame-roasted, peeled, chopped Hatch green chile ready from the jar. This is what New Mexicans put on everything—burgers, breakfast burritos, queso, pizza, stews. Unlike bland supermarket "canned green chiles," ours delivers authentic smoky flavor from traditional drum roasting. Mild, medium, hot.
Hatch Green Chile Sauce —
Same roasted chile, pureed smooth. Your go-to for green chile enchiladas, smothered burritos, and NM green chile gravy. Heat and pour—no blender. Mild, medium, hot.
575 Hatch Green Chile Sauce —
Named after Southern NM's area code, the 575 is bolder and chunkier with more pronounced heat. Burritos, chile con carne, stews. Widest heat range: mild, medium, hot, extra hot.
Red Chile Sauces
Red Hatch chile is green chile left on the vine to ripen—sweeter, earthier, the foundation of NM enchilada sauce, posole, and carne adovada.
Fresh Hatch Red Chile Sauce —
Flame-roasted red pods pureed smooth at peak ripeness. Brighter and fresher-tasting—perfect for red enchiladas, huevos rancheros, carne adovada. Mild, medium, hot, extra hot.
Sun-Dried Red Chile Sauce —
Made the traditional way: dried red pods rehydrated and blended into a deep, concentrated sauce. Old-fashioned NM red for posole, tamales, and holiday enchiladas. Mild, medium, hot.
575 Red Chile Sauce —
Bolder, chunkier, more intensely flavored red sauce. Enchiladas, tacos, chile con carne. Mild through extra hot.
Red Chile Roast —
Chunky fire-roasted red chile pieces in sauce. More textured than our smooth reds—ideal for visible chile on rellenos, burgers, or in stew. Mild, medium, hot.
Red & Green Chile ("Christmas") —
"Christmas style"—NM's tradition of both red and green. Earthy red sweetness meets bright green roast. The answer to "Red or green?" Mild, medium, hot.
Hatch Chile Salsas — Salsa Verde, Salsa Roja & Green Chile Salsa
Hatch chile salsa is a New Mexican salsa made with real roasted Hatch chile, not generic peppers. We offer green chile salsa (salsa verde) and red (salsa roja), from mild to hot — chunky for chips, fresh enough to spoon over tacos, eggs, and carne asada.
Unlike cooking sauces, these retain chunky texture with visible chile, tomato, and onion—designed for dipping, spooning over tacos, or topping eggs.
Hatch Chile Salsa —
Chunky table salsa with roasted green chile, tomatoes, onions, traditional seasonings. The workhorse—chips, huevos rancheros, everything. Mild, medium, hot.
575 Green Chile Salsa —
Chunkier and more chile-forward than our standard. Flame-roasted chile, tomatoes, onions, lively spice blend. Medium.
New Mexico Salsa — | New Mexico Gold & Aztec Pueblo — ea.
NM Salsa uses Hatch jalapeños for a bright, fresh profile. Gold and Aztec Pueblo are heritage recipes from our Ol' Gringo label, dating to Ed Berridge's founding of Berridge Farms in 1944—each with distinctive, time-tested flavor.
Jalapeño Salsa Verde —
Green jalapeños, classic bright kick for tacos, grilled meats, and enchiladas. Smooth-blended, hot only.
Jalapeño Roasts: Green & Red — ea.
Chunky fire-roasted jalapeño pieces, relish-style. Burgers, hot dogs, dips. Green is brighter; red is sweeter. Both hot.
BBQ & Grilling Sauces
Hatch chile's natural smokiness pairs perfectly with grilled and smoked meats. Use as marinades, basting sauces, or finishing glazes.
Sweet & Spicy Red Chile BBQ —
Red chile's natural sweetness plus NM honey for a rich, smoky glaze. Ribs, brisket, chicken, pulled pork. Medium and hot.
Tequila Lime BBQ —
Lighter and brighter: smoky chile, lime, a hint of tequila. Grilled chicken, fish tacos, shrimp marinade. Medium.
Condiments & Specialties
Hatch chile flavor in everyday condiments—replacing generic brands with something that has real character.
Hatchup – Chile Ketchup —
The ketchup NM deserves. Hatch red chile transforms the classic for fries, burgers, breakfast potatoes. Regular ketchup won't cut it after this.
Hatch Hot Honey —
Sun-dried red chile in 100% local Mesilla Valley honey from Clayshulte Farms. Fried chicken, biscuits, pizza, or over cream cheese with crackers.
Sweet Onion Dressing —
Brings SW flair to salads, sandwiches, and marinades. Mild.
Also: Sweet & Spicy Chile Mustard () and Chile Dijon Mustard ().
5th-Generation Hatch Valley Family Farm
These sauces and salsas represent more than a century of Hatch Valley chile farming. Our family has been growing chile here since Joseph Franzoy became the first commercial chile farmer in Hatch, New Mexico. We're now in our 5th generation, and every jar carries that legacy.
Many of our Ol' Gringo products come from recipes passed down for generations—Ed Berridge founded Berridge Farms in 1944, and his red sauce recipe is still made by our family each year. When you buy from the Hatch Chile Store, you're supporting a family farm and preserving the agricultural heritage of the Hatch Valley. All chile is certified by the Hatch Chile Association.
Ready to Taste the Real Thing?
Browse our full collection above, or call us at (575) 267-2067 if you need help picking jars. Don't forget our 50+ recipe collection for inspiration.
↑ Shop the Collection